Monday, May 28, 2012

May 27: Red Clover and Cow Vetch: Friends to livestock

I've written a lot about flowers that you want to keep out of pastures, but here are two that are good for cattle. Most everyone is familiar with Red Clover.
Purple Clover
This is my favorite kind of clover because it grows so big and is almost guaranteed to contain a bit of nectar which you can taste by pulling out the petals and sucking on the ends. Another name for this plant is Cow Clover because it's used as food for cattle. You can also make tea out of it -- use about a 1/4 C of red clover blossoms per cup of boiling water. This website suggests adding mint leaves too, and collecting the red clover in baggies to save for later in the year.

Here's another plant that is good for cows, bees, butterflies, and even the soil! It's Cow Vetch.
Cow Vetch
Cow Vetch as a name sounds absolutely awful, but the plant is good as food for cows. Other names are Blue Vetch, Bird Vetch, Tufted Vetch, and Boreal Vetch. Although it does strangle smaller plants with its tendrils, it enriches the soil because of its nitrogen fixing properties, so it's good for land reclamation. It's a non-native, but at least it's a helpful guest!

May 26: Fields of Forget-Me-Nots: Proof of divine Love

I've already written about Forget-Me-Nots, but now I am amazed by this modest little flower, which blooms early and seems to grow ever more prolific when other spring flowers have faded. Once again, here's a closeup of the flower, taken on April 19.
Forget-Me-Nots

And here are several fields of Forget-Me-Nots, photographed on May 26.



Flowers were once called "floral apostles" and this seems fitting, because such beauty given so generously to all does seem like God's love spread across the landscape.

May 25: White Snakeroot and Tall Meadow Rue

Summer is fast approaching and many of the spring flowers are gone. Here are a couple flowers seen more often in the summer. The first is White Snakeroot, and this is a dangerous plant.
White Snakeroot
There are a lot of flowers that look sort of like this...this one has simple leaves with serrated edges. White Snakeroot is poisonous and if cows eat it, it poisons the milk -- it is thought that this is what killed Abraham Lincoln's mother.  Here's a close up of the bloom.
White Snakeroot bloom
The next flower is also considered somewhat toxic though butterflies like it. It's Tall Meadow Rue, and it can grow  6 to 8 feet high. 
Tall Meadow Rue
Because it gets so tall and attracts butterflies, many people like to include Tall Meadow Rue in their gardens. According to a website originating in New York State, Tall Meadow Rue normally blooms in late summer, so I'm wondering if it blooming in May is a Michigan thing or if it is just very early this year.

There are a variety of plants called "Rue" -- Rue Anenome, Early Meadow Rue, Tall Meadow Rue -- but some are from the Thalictrum family and not the true rue "Rutacaea" family. Many of the Thalictrum family seem to have leaves which, when full grown, look like stylized tulips. Many of these plants attract butterflies.
"Rue" leaves
But it seems to take a while for the leaves to grow these little spurs. The youngest leaves, usually closest to the top of the plant where the flower is, frequently don't have them.

May 24: Grey's (Morningstar) Sedge: Nature's origami

I don't know if you'd call this a wildflower but this looked pretty interesting to me, and it's my blog so it made it in! It's Grey's Sedge, though some people call it Morningstar Sedge because it looks like a little weapon.
Grey's (Morningstar) Sedge
Naturally I wondered if you can eat this. The only thing the Internet would reveal is that it isn't toxic. So I decided to do some field research, and tried it myself.

The spikeball feels light and papery, like a little origami. The filaments extending from each spike are sharp so the spikeball is not a lot of fun to put in your mouth. Each individual spike is grasslike and nearly hollow, and contains a tiny seed. The seeds are tender and don't taste bitter so I guess they're OK to eat. A better use for the spikeballs is probably as ornamental accents in bouquets.

May 24: Hoary Alyssum and Ox-eye Daisy: Pasture pests but good ground cover

Here are a pair of plants that are considered good ground cover for wasteland, but should be pulled out of pastures when found there. The first is Hoary Alyssum, which came to the U.S. from Europe.
Hoary Alyssum
Like all members of the mustard family, Hoary Alyssum has 4 petals, with a cluster of white flowers atop each stalk. It's stalk is covered with grey/white hairs, hence its "hoary" name. Hoary Alyssum has been found to be toxic to horses. It doesn't seem to bother other livestock although the woody stem isn't very nutritious and it crowds out more useful plants. But since it blooms all summer it's considered a good ground cover for abandoned land. Indeed, the plant in this picture was growing quite happily between a few cracks in cement. Sadly I could find no good use for Hoary Alyssum, other than it's pretty to look at.

The next flower is the Ox Eye Daisy.
Ox-eye Daisy
According to Wildflowers-and-Weeds.com, the Ox-eye Daisy is both loved and hated. Loved because it is beautiful and hardy; hated because it spreads so quickly in pastures and cows and pigs won't eat it. In Scotland the flowers were called "gools" and the farmer with the most gools in his/her wheat field had to pay an extra tax. .

However, these days you can make good money from Ox-eye Daisies, because they are becoming more popular in upscale restaurants. The leaves are fairly bitter but have been eaten as salad greens in Italy for years...now the tradition seems to be coming here. There's a special technique for harvesting them -- here's a website from Canada with more information.

Wednesday, May 23, 2012

May 22: Golden Ragwort and Cow Parsnip

Here are two more flowers being kept in good stead at Fenner Nature Center by the Wild Ones Red Cedar Chapter. The first is Golden Ragwort.
Golden Ragwort
Doesn't sound like a very nice name -- too much like ragweed. I wish I could say it's nothing like ragweed, but alas the flower is toxic and considered unsafe to put in your mouth or on your skin. However, it is very pretty and gardeners like it because it is deer resistant. Despite its toxicity, people still ingest it -- here's more info about that.

The next flower is Cow Parsnip. This plant is quite large -- I'm 5'6" and the blossom was at eye level.
Cow Parsnip
With a name like Cow Parsnip you'd think this plant would be good for cows. Not so. It is often found in pastures, but it ruins cow milk. That might be why it's considered "Endangered" in Kentucky and of "Special Concern" in Tennessee. In Michigan there is no such concern, and before the plant matures you can eat the young stalk and leafstems. You can also use the dried stems for drinking straws or make flutes out of them.

May 21: Yellow Wood Sorrel and Pussytoes: It's about PR

Familiarity breeds contempt -- and even though this next entry is listed in the Wildflowers of Michigan Field Guide, it's still regarded with contempt by some wildflower experts because it's just too common for its own good! It's Yellow Wood Sorrel.
Yellow Wood Sorrel
Other names for it are Oxalis stricta, Sourgrass (because it tastes sour), Lemon Clover, and Pickle Plant. It  tends to invade gardens and spreads quickly. According to this Wiki site, all parts of the plant are edible and you can use the leaves to make a drink that tastes like lemonade. It contains a lot of vitamin C. You can also make an orange dye by boiling the whole plant. And it supposed to be useful on swellings as a poultice.

However, this plant can be harmful to sheep and livestock, even causing death when eaten in large amounts. So if you see it in livestock pastures, pick it up and bring it home for your own use! Probably shouldn't have TOO much of it yourself though.

I found this next flower being tended by a wildflower enthusiast in the Wild Ones garden at Fenner Nature Center. It's Pussytoes.
Pussytoes
Normally Pussytoes grow in dry places, in open woods and in rocky outcroppings. They grow in sun or shade. As you might be able to tell here, this plant varies widely in appearance in its stages. It is also allelopathic,  meaning it gives off chemicals that poison the soil for nearby plants. The pussy has a bite!

Historically, this plant has been used for medicinal purposes, but the Earthnotes Herb Library points out that some of these plants are extremely toxic, and "many of the historical uses have proven to be ineffective for the problem to which they were applied."

So here we have two plants: One is beautiful, grows in abundance and has many good uses. This one is picked and tossed out. The other is novel-looking but kind of ugly, poisons the soil for other plants and hasn't been proven to be good for much. It has a cool name though. This one is given a special place in a wildflower garden. I think there's a life lesson here.


Tuesday, May 22, 2012

May 20: Canada Violets looking like butterflies -- but why?

I've written about Canada Violets before but they now cover the forest floor like never before. They  look like little butterflies!
Canada Violets
A day or two ago, it looked like they had their arms folded above their head!
Canada Violet
Other flowers also mimic butterflies, but I have not yet found an explanation of why flowers do this, except maybe to attract butterflies. Does anyone know?


Monday, May 21, 2012

May 18: Golden Alexanders and Deadly Nightshade: Dark history

When I spot yellow flowers in the distance, it usually turns out to be Mustard, so I was happy to find something different. This time it was Golden Alexanders.
Golden Alexanders
Being indiscriminate about what I call a wildflower, I'm getting feedback from wildflower experts that it's important to distinguish the ones which are helpful to insects native to Michigan. Golden Alexanders is one of the "good" plants and is attractive to butterflies.

According to the Ion Exchange Inc. website, the flowers are edible fresh and are delicious when cooked like broccoli, though you wouldn't want to eat the stalk. You can also make a tea out of the leaves. Native Americans made a poultice out of the root to treat wounds. Eating the root will make you sleepy.

Next I saw the Deadly Nightshade flower. DO NOT EAT, OR HANDLE IF YOU HAVE A CUT! These are poisonous! Other plant names include Dwale, Devil's Herb, Love Apple, Sorcerer's Cherry, Witches Berry, Divale, and Dwayberry.
Deadly Nightshade
The roots are most poisonous, then the leave and flowers, and the berries the least so, although they taste sweet. For this reason they are dangerous to children, and there have been cases of children dying from eating these berries. Although the plant is toxic to cats and dogs, other animals such as horses, mules, rabbits, sheep, goats, pigs and birds can eat it without any bad effects.
  
The berries change from green to red to black as they ripen.

This plant has quite a history. If it doesn't kill you, it will definitely make you muddle-headed!  Italian lades used to ingest small quantities of the juice to make their eyes dilate, since this was considered attractive. Sounds like they were muddle-headed to begin with.

The juice was used by Greeks during Baccahanals. It was also used during the Middle Ages as a sort of "truth serum" during torture sessions.

The plant induces sleep and, as related in the history of Scotland, the soldiers of Macbeth put the juice into the wine of the invading Danes during a "truce." This caused the Danes to sleep, allowing them to be easily dispatched. Note to fighting forces: don't eat something the enemy offers you!

It's said that "witches" used to drink the juice to experience the feeling of flying. Not something I want to try.

Botanical.com and a webpage written by an Oxford scholar have additional interesting information about Deadly Nightshade.


As you might be able to tell, I saw quite a few wildflowers this day, because I was walking through a park called Scott Woods. It was nearing dusk and quite beautiful. Here's a scene I encountered near the end of the walk:
On the Riverwalk at dusk

Sunday, May 20, 2012

May 19: Lappula and Pineapple Weed: Amazingly versatile

Here's a couple of flowers that are really easy to overlook...as a matter they are very hard to spot because they're so small! But one of them is small but mighty!

The first is so small that I wasn't able to get a close enough look at it to identify its subspecies. But I can say that it is of the Lappula family. It might be Lappula Redowski, or Houndstongue. It's considered a weed.
Lappula
These flowers are so small that they look like the barest spot of color when you see them. My camera has auto-focus, and I had a hard time getting the camera to recognize that there was something there to focus on! I couldn't find any uses or warnings about this plant...I just think it's amazing that the smallest little detail of nature still has such beauty associated with it! This is very comforting.

The next plant is also very small. As a matter of fact it's so small that I couldn't get a good picture with my camera. Here's what I caught of this Pineapple Weed:
Pineapple Weed (out-of-focus blossoms)
...and here's a much clearer shot of the blossoms:
Pineapple Weed
For something so small, this plant has an incredible range of uses. According to the RAEMS Alberta website, Pineapple Weed may be eaten as a tasty snack or added to a salad, and makes a calming tea when steeped in hot water. The crushed leaves, stems, and flowerheads can be applied to the skin as an insect repellent or to relieve itching and sores. A wash made of pineapple weed will remove greases from the hair and act as a general shampoo and natural hair tonic. It is also thought to be a treatment for diarrhea, stomachache, flatulence, colds and menstrual cramps. This makes me wonder -- how do people find this stuff out? Is there a test lab somewhere that tries every kind of plant on every part of the body?

May 18: Purple Columbine and False Dandelion

I found this flower by accident a week ago when pursuing swans and getting stuck in the mud. Last Sunday my family went fishing on the west side of town and I noticed a pair of swans on the far side of the lake. Wanting to get a closer look, I drove my truck down a nearby dirt road that I thought went around the lake...but it was a muddy dead end. The front tires sunk 6 inches into the mud and there was no getting out. On the walk back to my family I noticed this beautiful Purple Columbine. Thank you to Mary of Wild Ones Red Cedar Chapter for identifying it for me!
Purple Columbine
Here's a closeup of one of the blossoms.
Purple Columbine blossom
I find this flower quite spectacular -- the most impressive I've seen yet! You can eat Columbine flowers (though I certainly wouldn't waste these by eating them!) but the leaves and root are very poisonous.

According to alchemy-works.com, this plant was thought by Native Americans to be useful in love potions and for the power of persuasion. Bachelors would crush the dried seeds on their hands or belongings to transfer the fragrance in order to attract women. They called it the "black perfume plant." Omaha men would rub it on their hands and then try to shake hands with a woman they liked to magically attract them -- and women would kiddingly feign a fear of the plant for this reason.  The love connection was not limited to Native Americans. "Columbine" means "dove," which was recognized as the symbol of Venus or Aphrodite.

Down the same dirt I found a much humbler plant, the False Dandelion, or Flatweed.
False Dandelion
According to the Veterinary News website, this plant is toxic to livestock, including horses. However, there are quite a few websites that advertise their edible qualities for humans. Here's a set of pages devoted to cooking with dandelions. Apparently the False Dandelion has the same edibility qualities as regular dandelions. However, if you're going to eat dandelions, the site stresses that you don't eat any that might have had chemicals applied to them!

May 18: Virginia Waterleaf and Great Waterleaf

Here are two related flowers. The first is Virginia Waterleaf, which is listed in the Wildflowers of Michigan Field Guide.
Virginia Waterleaf
The Virginia Waterleaf has five to seven lobed leaves. It is also called Shawnee Salad, Indian Salad, and John's Cabbage because its tender young shoots are edible. But the leaves become bitter with age.

Virginia Waterleaf with leaves
Here's another look with a better shot of the leaves.


















And here's a photo of Great Waterleaf, also called Appendaged Waterleaf, which I showed in an earlier blog post. This one is in a different stage of blooming and has many more blossoms.
Great Waterleaf
I didn't find any more uses for Great Waterleaf than I did when I searched for it under Appendaged Waterleaf. You can recognize it by the maple--shaped leaves.

Saturday, May 19, 2012

May 18: White Campion, Highbush Cranberry, and a disclaimer

Since I'm about to talk about another wildflower that is non-native to Michigan and which many people consider a weed, now would be a good time for a disclaimer. My definition of "wildflower" is very liberal compared to experts in these matters. If it's a flower and it grows in the wild without a human purposely planting it there or caring for it, I'm calling it a wildflower in this blog. I just want to know about every flower I see.

OK, now we can talk about White Campion, which looks very different during the day than at night. Here's a day shot.
White Campion during the day
And at about 7 p.m. in the evening:
White Campion in the evening
White Campion is native to Europe, Africa, and temperate Asia, and made it here during colonial times. It is also called White Cockle, Evening Lycnhis, White Robin, Snake Cuckoo, Thunder Flower, and Bull Rattle.  Pretty interesting names -- I wonder how those came about! You can use the root of White Campion as a soap substitute for washing clothes.  To get the soap, simmer the root in hot water.

Another white flower which you won't find in an official list of Michigan wildflowers is the Highbush Cranberry, which is actually a bush. 
Highbush Cranberry
I guess the "flowers with power" are the tiny ones in the middle -- the ones on the outside are infertile. The Hobblebush has nearly identical flowers, though Hobblebush leaves are shaped like ovals. 

The Highbush Cranberry has red berries which are not cranberries, although they are edible. Apparently they are not very popular with wildlife though, since many of the berries stay on the bush into the winter.

According to Wildflowers-and-weeds website, there are three different kinds of Highbush Cranberry bushes, and only the variety native to America has berries which taste any good. The leaves on this bush look like maple leaves (see left). 

The berries turn from green to red in late August, and as soon as this happens they are ready for picking. You can use the berries to make juice, jam, cranberry sauce, or cranberry-applesauce. The above mentioned website gives some helpful tips for how to process the berries for the best results.

Friday, May 18, 2012

May 17: Wild Rose and White Baneberry: Come hither and stay away!

Here's something I didn't know....according to the Rose Gardening Made Easy website, wild roses have been around for 70 million years, and were established in the Tertiary Period (between when the dinosaurs went extinct and before the most recent Ice Age).  By contrast, the earliest evidence of daisies goes only 4000 years. Well, there's nothing like a classic. Here's a Wild Rose bush I found in Hawk Island Park.
Wild Rose
There are lots of uses for roses -- you can eat the flowers and rose hips and make tea out of the leaves. One website says they taste great infused with honey -- but what wouldn't? :-D  Roses also smell great of course, and the nice thing about simply smelling them is that you can use them over and over again!

Roses have been prized throughout history -- they were found entombed with ancient Egyptian pharaohs and were prized by Greeks and Romans. Napolean's wife Josephine loved roses and is responsible for many of the hybrids we have today.

By contrast, the White Baneberry plant, though attractive, is very toxic, though it was used in traditional medicine. Here's what the flower looks like.
White Baneberry
Since 'bane' means 'something that causes death', that's a pretty strong clue that you should avoid the berries, although birds and small animals eat them. Here's what the berries look like:
White Baneberry berry -- DO NOT EAT!

May 16: Appendaged Waterleaf and False Soloman's Seal

I take walks along the same path twice a day and I'm continually amazed by flowers that seem to appear overnight. So it was with this Appendaged Waterleaf.
Appendaged Waterleaf
I have never noticed this flower before, and at first I mistook the leaves for maple leaves -- they look so similar. But the leaves of this plant are hairy while maple leaves are smooth. Another blogger noted that woodchucks like these plants, and I noticed that this plant did have a fair number of chunks taken out of the leaves.

I could not find a lot of uses or history associated with Appendaged Waterleaf. Perhaps if the plant was more useful it would have a more familiar, less clinical name! So maybe this plant is just dedicated to being wild animal food, which is just as well for them. I wonder if animals can communicate different flower types to each other, and how they would do that!

The next plant is much more familiar -- False Soloman's Seal.
False Soloman's Seal
There are a couple other Soloman's Seal plants -- Smooth Soloman's Seal and Star-flowered Soloman's Seal, and if I find them I will post pictures. The name "Soloman's Seal" comes from the way the cross-section of the root stalk looks like when you take the stalk off. I didn't try it, but it's supposed to look like this -- the Jewish double triangle.
Soloman's Seal

Before it flowers, the young shoots of False Soloman's Seal can be simmered and eaten, and they taste like asparagus. But doing this is probably not a great idea unless there is a lot of False Soloman's Seal around and unless you can tell the difference between False Soloman's Seal and members of the Veratrum family, which look similar but are highly toxic. I guess False Soloman's Seal is also a strong laxative, so it might be difficult at first to tell if you've been poisoned! :-D  Indians used the plant in medicinal ways -- here's more info about that.

Monday, May 14, 2012

May 15: White Clover and Black Medic: Eating wild

As I write this blog, I"m discovering that there are many websites which discuss eating wild plants such as clover and other wildflowers. I'm not sure if they have always been there or it's a sign of the times that people are looking for cheap organic food. Some of these websites are

And recently I myself have become interested to know what I can eat that grows naturally. Why is this? Are we all preparing for a hunter/gatherer existence once more? I prefer to think that it just makes being outdoors more interesting, and many people are looking for free entertainment these days!

Anyway, here are a couple of flowers, one very familiar and the other you've probably never thought about.

One is White Clover.
White Clover

I remember eating a clover leaf or two as a child -- that it tasted a bit like dill pickle. And I would take about the flower head (especially the purple kind) and suck on the end for a slight hint of sugar. The Art of Manliness website suggests boiling clover to make it taste better. You can also make tea and jelly out of clover, as well as pickle it. Here's a webpage with more information.

Another edible is Black Medic.
Black Medic
It's called "Black Medic" because the seeds are black and "medice" is Greek for "alfafa." The leaves are more course than clover but websites recommend eating the seeds once they turn black, either raw or roasted then ground into flour. Considering how small the plant is this seems pretty time-intensive.

May 14: Wild Ginger and English Daisy

This pair sounds like a movie waiting to happen. It could be about a young American debutante (Paris Hilton, in a role made to order) and her demure English maid (Kelly Macdonald, who played Evangeline in "Nanny McPhee"). Ginger has a fiance who, initially attracted by Ginger's sultry persona, eventually tires of her drama and falls in love with Daisy, then marries her, rescuing her from a life worse than death!

But I digress.

Wild Ginger has a very interesting flower, though it is hard to spot. Here's what Wild Ginger looks like as you walk by. (The Wild Ginger leaves look sort of like hearts.)
Wild Ginger
Doesn't look like there are any flowers, does it? But when you peek underneath the leaves, you see this:
Wild Ginger flower
The flower is the thing that looks like a little brown jug lying on the ground. It depends on inserts such as flies, ants and beetles to pollinate it, so it mimics the look of decomposing flesh. The flower also serves as a place for early spring flies to "hide out" when weather gets cold and windy.

It's said that Native Americans and early settlers used the Wild Ginger root as a spice, first drying it then grinding it into a powder. Or they boiled the root in sugar water to make pancake syrup. But scientists now think the plant is poisonous and discourage its consumption.

The plant was also used to make a poultice to treat wounds.

English Daisy is much easier to spot. Being white and growing on grass, it attracts attention from far away.
English Daisy
It's said that having English Daisy in your lawn is a sign that you are mowing your lawn too closely.

The word "daisy" comes from the term "day's eye" because the flowers open and close with the sun. In literature, a daisy represents simplicity and modesty. Daisies are the flower that are used with the "He loves me, he loves me not" game (you pluck a petal with each phrase until you come to the last one).

Here's an interesting website about flowers and their history. According to the site, King Henry VIII ate dishes of daisies to cure stomachache, and people thought that drinking crushed daisies steeped in wine could cure insanity. At least, if you gave someone enough of the mixture, the behavior of sane and insane person wouldn't be that different!

May 13: Beautybush and Wild Raspberry!

Mother's Day! But that does not give me a day off from taking the dogs for a walk. Still, I noticed some flowers that I didn't see before.

The first I saw was a Beautybush, a flowering tree. The flowers are small so I almost didn't notice them.
Beautybush
Butterflies like this tree but it's said that deer don't, so it's a popular one with gardeners. I wonder about that, though, because I came back a day later and all the blooms were gone -- it looked like they had been sucked off! And there were no petals on the ground, so somebody had been enjoying them!

I have to thank my dog Sammy for the next find. He went after a squirrel in a part of the woods I don't normally go to, and was being such a bonehead that he totally ignored my call so I had to go after him. And I discovered a Wild Raspberry bush!
Wild Raspberry
Much prettier than the Black Raspberry bush I found earlier! Of course the fruit tastes good, but many people use the leaves for tea. You have to dry the leaves before making tea, though. Raspberry leaf  tea is said to cause the uterus to shrink, so don't have raspberry tea when you're pregnant unless you're ready to deliver the baby.